Restaurant Manager: Coach Teams, Optimize Service & Profit

carlislellc

Bradley Park (NC)

On-site

USD 40,000 - 60,000

Full time

3 days ago
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Job summary

Wendy's in Columbus, GA is seeking a Restaurant Manager to support the General Manager by coaching the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling.

The Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant, ensuring compliance with company

Responsibilities

  • Coaches the team and creates an inviting work environment where staff feel respected and valued.
  • Identifies 5-Star talent and places the right people in the right roles through effective scheduling.
  • Manages daily operations and staff to execute company policies and achieve restaurant objectives.
  • Ensures compliance with federal, state and local laws and ethical business practices.
  • Leads, interviews, directs, trains and develops subordinate employees with support from GM or DM.
  • Trains crew in new products and processes, and cross-trains for efficient shift coverage.
  • Monitors labor costs, budgets, P&L, food costs, waste, and inventory as part of shift responsibility.
  • Maintains restaurant cleanliness, service times, customer courtesy, and overall customer satisfaction.
  • Completes administrative duties, roster planning, and adherence to company standards for crew benefits where applicable.

Job description

Wendy's in Columbus, GA is seeking a Restaurant Manager to support the General Manager by coaching the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling.

The Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant, ensuring compliance with company

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