Restaurant Operations Leader for Guest Experience

Baker's Crust; Virginia Beach (VA); On-site; USD 45,000 - 65,000; Full time

Job summary

Baker's Crust in Virginia Beach, VA is looking for an experienced Manager to oversee all restaurant operations. The Manager will ensure compliance with company policies while maximizing sales and enhancing guest satisfaction. Responsibilities include team leadership, financial management, inventory control, and maintaining high standards of food quality and service. Candidates should have proven experience in a full-service restaurant environment and a strong commitment to customer service, making this a key role in ensuring the success of the establishment.

Qualifications

• Proven management experience in a full-service restaurant environment.
• Ability to meet financial and operational targets.
• Strong understanding of customer service principles.

Responsibilities

• Oversee all operations in the restaurant.
• Meet company P&L and expense goals.
• Ensure compliance with health and safety regulations.
• Maximize sales through effective management.
• Maintain staffing levels and manage employee relations.

Skills

Operational Management

Team Leadership

Customer Service

Financial Management

Regulatory Compliance

Job description

Baker's Crust in Virginia Beach, VA is looking for an experienced Manager to oversee all restaurant operations. The Manager will ensure compliance with company policies while maximizing sales and enhancing guest satisfaction. Responsibilities include team leadership, financial management, inventory control, and maintaining high standards of food quality and service. Candidates should have proven experience in a full-service restaurant environment and a strong commitment to customer service, making this a key role in ensuring the success of the establishment.