Restaurant Operations Leader — Drive Service & Profit

Dominos; Boston (MA); On-site; USD 50,000 - 75,000; Full time

Job summary

Domino's in Boston area is seeking a restaurant manager to lead daily operations. You will oversee every shift, enforce policy, manage costs and inventory, and maintain strong customer relations while setting a professional example for the crew.

You will also handle staffing, paperwork, scheduling, food management, and ensure adherence to standards, punctuality, and store cleanliness to drive profitability and guest satisfaction.

Qualifications

• Experience with staffing, paperwork and cost controls.
• Ability to maintain great customer service and store standards.
• Familiarity with cash handling and scheduling practices.

Responsibilities

• Oversee all shift activities including cost controls, inventory and cash handling.
• Manage customer relations and enforce policies and procedures.
• Ensure store cleanliness, proper staffing levels and adherence to brand standards.

Skills

Staffing

Customer service

Cost control

Food management

Job description

Domino's in Boston area is seeking a restaurant manager to lead daily operations. You will oversee every shift, enforce policy, manage costs and inventory, and maintain strong customer relations while setting a professional example for the crew.

You will also handle staffing, paperwork, scheduling, food management, and ensure adherence to standards, punctuality, and store cleanliness to drive profitability and guest satisfaction.