Restaurant Operations Leader

honeygrow; Rochester (MI); On-site; USD 27,552 - 30,996; Full time

Benefits offered by this job

Paid Time Off

401(k) with company match

Medical, dental, vision benefits

Job summary

A fast-casual restaurant chain in Michigan seeks an Assistant General Manager to oversee operations, develop staff, and enhance guest experiences. Candidates must possess at least two years of relevant experience, leadership skills, and a ServSafe certification. Benefits include competitive pay, 401(k) matching, and opportunities for career advancement. This role involves managing daily operations and supporting the General Manager in maintaining high-quality service and performance standards.

Qualifications

• Must be at least 18 years old.
• ServSafe certification required.
• Two years of strong food prep and line experience.

Responsibilities

• Lead restaurant operations and enforce policies.
• Support the General Manager in coaching the team.
• Deliver outstanding guest experiences.

Skills

Leadership

Team Support

Operational Management

Job description

A fast-casual restaurant chain in Michigan seeks an Assistant General Manager to oversee operations, develop staff, and enhance guest experiences. Candidates must possess at least two years of relevant experience, leadership skills, and a ServSafe certification. Benefits include competitive pay, 401(k) matching, and opportunities for career advancement. This role involves managing daily operations and supporting the General Manager in maintaining high-quality service and performance standards.