Restaurant Operations Leader

Pizza Inn; Port Neches (TX); On-site; USD 42,000 - 64,000; Full time

Job summary

Pizza Inn in Port Neches, TX, is seeking a Restaurant Operations Manager to supervise food preparation, service, and sanitation while upholding company standards. You will assist the General Manager in all restaurant operations, coordinate scheduling, hiring, training, and budgets to meet financial targets.

The role requires leadership, organization, and strong communication skills in a fast-paced environment. Two years of restaurant management experience and a high school diploma are required.

Qualifications

• High school graduate or equivalent.
• Two years experience in restaurant management.

Responsibilities

• Supervises the preparation, sale and service of food.
• Ensures compliance with regulatory standards.
• Assists the General Manager in all restaurant operations.
• Maintains cleanliness, sanitation and equipment upkeep.
• Oversees staff scheduling, hiring and training.
• Manages budgets, inventories and payroll figures.
• Reports to the General Manager and franchisee as needed.

Skills

Organized

Interpersonal skills

Time management

Multitasking

Leadership & training

Education

High school diploma

Job description

Pizza Inn in Port Neches, TX, is seeking a Restaurant Operations Manager to supervise food preparation, service, and sanitation while upholding company standards. You will assist the General Manager in all restaurant operations, coordinate scheduling, hiring, training, and budgets to meet financial targets.

The role requires leadership, organization, and strong communication skills in a fast-paced environment. Two years of restaurant management experience and a high school diploma are required.