Restaurant Operations Leader

th; Columbus (OH); On-site; USD 50,000 - 70,000; Full time

Job summary

th is seeking a dedicated General Manager to guide operations in Columbus, Ohio. The successful candidate will manage a fast-paced environment, leading teams while enhancing guest loyalty and maximizing profits.

With at least 2 years of experience, you will ensure that business standards are met through effective communication and leadership while sustaining quality service. A Bachelor's degree in Business is preferred, along with strong organizational abilities.

Qualifications

• 2+ years of restaurant, café, and/or bar operations management.
• Superior written and verbal communication skills required.
• Knowledge of restaurant and bar business.

Responsibilities

• Provide leadership and direction to a team of people.
• Direct and oversee restaurant operations and brand standards.
• Maximize profit margin through analysis of business trends.

Skills

Team building

Leadership

Communication

Guest service

Problem-solving

Education

Bachelor’s degree in Business or related field

Job description

th is seeking a dedicated General Manager to guide operations in Columbus, Ohio. The successful candidate will manage a fast-paced environment, leading teams while enhancing guest loyalty and maximizing profits.

With at least 2 years of experience, you will ensure that business standards are met through effective communication and leadership while sustaining quality service. A Bachelor's degree in Business is preferred, along with strong organizational abilities.