Restaurant Operations Lead — 5-Day Week, Weekend Off

Paradox.ai by Workday - ATS; Freeport (IL); On-site; USD 54,443,000 - 60,174,000; Full time

Benefits offered by this job

Health insurance

Short and long-term disability

Dental, Vision, & Life Insurance

401(k) retirement plan/ Profit Sharing

Meal discounts

Paid Vacation

Free meals on duty

Job summary

Hunter Super Techs - TurnPoint in Illinois is seeking an experienced restaurant manager to lead daily operations, ensure guest satisfaction, and uphold our service standards. You will supervise staff, manage inventory, and maintain a safe, welcoming dining environment.

As a manager, you will recruit and hire talent, control labor costs, monitor food quality, and ensure accurate cash handling. This role rewards dedication with growth opportunities and a focus on guest experience.

Qualifications

• 2 or more years of restaurant management experience.
• Control day-to-day operations in a team environment.
• Maintain inventory and prepare food orders.
• Follow cash control/security procedures.
• Manage labor and hiring to develop a team.
• Ensure food quality and 100% customer satisfaction.

Responsibilities

• Oversee daily restaurant operations and guest services.
• Recruit, interview, and hire staff to build a capable team.
• Monitor inventory, food orders, and supply levels.
• Ensure compliance with safety, sanitation, and cash-handling procedures.
• Lead and motivate the team while maintaining high service standards.

Job description

Hunter Super Techs - TurnPoint in Illinois is seeking an experienced restaurant manager to lead daily operations, ensure guest satisfaction, and uphold our service standards. You will supervise staff, manage inventory, and maintain a safe, welcoming dining environment.

As a manager, you will recruit and hire talent, control labor costs, monitor food quality, and ensure accurate cash handling. This role rewards dedication with growth opportunities and a focus on guest experience.