Restaurant Operations Lead

Bethyl Laboratories, Inc; Batesville (AR); On-site; USD 32,000 - 42,000; Full time

Job summary

Bethyl Laboratories, Inc. seeks an Assistant Manager to support daily operations across a single restaurant location. You will oversee production, inventory management, and customer service while upholding safety and sanitation standards.

The role requires flexible hours, including occasional long shifts, and involves supervising staff, managing cash and checklists, and driving performance to meet profitability goals.

Qualifications

• Demonstrated leadership skills in a retail/hospitality setting.
• English proficiency for clear speech and comprehension.
• Willingness to complete required training (Foundations, ServSafe, etc.).

Responsibilities

• Provide production direction and coach team to achieve operations success.
• Set example by executing shift plans for smooth production.
• Identify bottlenecks in food prep and delivery to speed up service.
• Resolve customer feedback and complaints promptly and professionally.
• Delegate tasks to promote teamwork and efficiency.
• Assist in labor scheduling and adherence to budget and labor models.
• Ensure compliance with safety, sanitation, and security policies.

Skills

Leadership skills

English proficiency

Team coaching

Education

High school diploma or equivalent

Some college preferred

Tools

ServSafe training

Job description

Bethyl Laboratories, Inc. seeks an Assistant Manager to support daily operations across a single restaurant location. You will oversee production, inventory management, and customer service while upholding safety and sanitation standards.

The role requires flexible hours, including occasional long shifts, and involves supervising staff, managing cash and checklists, and driving performance to meet profitability goals.