Restaurant Manager - Union City, CA - Chili's

Maggiano's

Union City (CA)

On-site

USD 65,000 - 90,000

Full time

14 days+

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Job summary

Chili's in Union City, CA is seeking a Restaurant Manager who can deliver outstanding guest service while leading a high-energy team.

You will model accountability, drive operational excellence, and recruit and develop talent to strengthen the guest experience and community presence. This full-time role requires a passion for hospitality and consistent results.

Qualifications

  • Dependable team player with a friendly, can-do attitude.
  • Thrives in a fast-paced service environment and maintains composure.
  • Strong multitasking skills to manage multiple priorities.

Responsibilities

  • Ensure a great Guest experience.
  • Role model and hold Team Members accountable to standards.
  • Identify root causes and take accountability first.
  • Foster open communication between Team Members and Management.
  • Influence Team Members by championing changes and initiatives.
  • Lead with heart and mind to drive results.
  • Control costs by using Chili's systems and procedures.
  • Follow Manager Timeline and perform quality Line Checks.
  • Hire, train, and develop Team Members for larger roles.
  • Engage Guests and build community relationships within the restaurant.

Skills

Dependable team player
Fast-paced environment
Multitasking

Education

High School Graduate

Job description

Union City, CA, United States

Job Description
Role Overview

Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.

Responsibilities
  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant
About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You
  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills
Job Info
  • Job Identification 6579
  • Job Category Operations Management
  • Posting Date 08/20/2026, 05:02 PM
  • Degree Level High School Graduate
  • Job Schedule Full time
  • Locations 32120 Dyer St, Union City, CA, 94587, US
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