A national pizza franchise is seeking an Entry-Level Restaurant Manager to oversee daily operations and manage staff in Nashville. This role includes training team members, ensuring compliance with standards, and driving restaurant performance. The ideal candidate should have management experience and be available for a flexible schedule including nights and weekends. Benefits include health insurance and paid time off.
Qualifications
One year of management experience; previous experience at Domino’s preferred.
Minimum age of 18 years and passing background check and drug screening.
Ability to manage various tasks and adhere to strict quality standards.
Responsibilities
Oversee daily operations and manage staff.
Train team members and ensure high customer service levels.
Monitor daily sales and food costs.
Skills
Management skills
Customer service
Communication
Inventory management
Job description
A national pizza franchise is seeking an Entry-Level Restaurant Manager to oversee daily operations and manage staff in Nashville. This role includes training team members, ensuring compliance with standards, and driving restaurant performance. The ideal candidate should have management experience and be available for a flexible schedule including nights and weekends. Benefits include health insurance and paid time off.