Restaurant Manager - Quarterly Bonus Available

Chili's; West Mifflin (Allegheny County); On-site; USD 55,000 - 68,000; Full time

Job summary

A leading casual dining restaurant is seeking a Restaurant Manager who is passionate about hospitality and team leadership. The ideal candidate will thrive in a fast-paced environment, ensuring exceptional guest experiences while achieving business goals. Responsibilities include managing team performance, fostering communication, and upholding operational standards. Join a fun and dynamic team at Chili's, where your contributions are recognized and celebrated.

Qualifications

• Thrives in a fast-paced environment.

Responsibilities

• Ensure a great Guest experience.
• Hire, train, develop, and retain Team Members.
• Drive business results using Chili's systems.

Skills

Dependable team player

Excellent multitasking skills

Job description

Restaurant Manager - Quarterly Bonus Available

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Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our successful Managers are passionate about connecting with Team Members and Guests. We foster a teamwork-oriented environment where going above and beyond is recognized and celebrated.

Known for our fun culture, Chili's emphasizes taking our jobs seriously but not ourselves. Managers aim for top business results while having fun, leading energetic shifts, exceeding guest expectations, and meeting financial goals. They are the key to our success.

Responsibilities

• Ensure a great Guest experience
• Model and uphold operational and quality standards
• Identify root causes of issues with self-reflection and accountability
• Foster open communication among Team Members and Management
• Influence Team Member behaviors and champion change
• Lead with heart and mind
• Drive business results using Chili's systems to control costs
• Follow operational procedures like the Manager Timeline and perform quality Line Checks
• Hire, train, develop, and retain Team Members for larger roles
• Enhance Guest engagement and build community relationships
• Practice safe food handling procedures
• Communicate and embody Chili's culture and beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Founded in Dallas, Texas in 1975, Chili's has established itself in the casual dining industry with signature dishes like Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. We are committed to delivering excellent service, hospitality, and community giving.

About You

• Dependable team player
• Thrives in a fast-paced environment
• Excellent multitasking skills

Salary: $55,000 - $68,000 annually

Requirements

Preferred qualifications are listed but not specified here.

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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