Restaurant Manager - Quarterly Bonus Available

Chili's; Gastonia (NC); On-site; USD 52,000 - 65,000; Full time

Job summary

Chili's is seeking a Restaurant Manager to lead high-energy shifts and ensure exceptional Guest experiences. The ideal candidate will foster teamwork, drive business results, and embody Chili's culture of fun and accountability. This full-time role offers a competitive salary and the chance to make a significant impact in a vibrant dining environment.

Qualifications

• Dependable team player
• Enjoys working in a fast-paced environment

Responsibilities

• Ensure a great Guest experience
• Hire, train, retain, and develop Team Members
• Drive business results using Chili's systems

Skills

Multitasking

Team Collaboration

Job description

Restaurant Manager - Quarterly Bonus Available

2 days ago Be among the first 25 applicants

Get AI-powered advice on this job and more exclusive features.

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our successful Managers are passionate about connecting with Team Members and Guests. We foster a win-together atmosphere that rewards teamwork and recognizes going above and beyond.

Known for our culture of fun, Chili's Managers take their jobs seriously but not themselves. They aim for top business results while enjoying the process—leading high-energy shifts, exceeding Guest expectations, and ensuring financial responsibilities are met. Managers are the critical link to making it all happen.

Responsibilities

• Ensure a great Guest experience
• Model and hold Team Members accountable to operational and quality standards
• Identify root causes of issues, be self-reflective, and show accountability, vulnerability, and transparency
• Foster open communication between Team Members and Management
• Influence Team Member behaviors by championing change and initiatives
• Lead with heart and mind
• Drive business results using Chili's systems to control costs
• Follow operational systems, such as Manager Timeline and quality Line Checks
• Hire, train, retain, and develop Team Members for larger roles
• Drive Guest engagement and build community relationships
• Understand and practice safe food handling procedures
• Communicate and embody Chili's culture and Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Founded in Dallas, Texas in 1975, Chili's has become a leader in casual dining, known for Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. We are committed to delivering the best experience to every Guest, every day, with a legacy rooted in service, hospitality, and giving back.

About You

• Dependable team player
• Enjoys working in a fast-paced environment
• Excellent multitasking skills

Salary: $52,000 - $65,000 yearly

Requirements

Preferred qualifications are not specified in detail.

Additional Details

• Industry: Restaurants

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing