Restaurant Manager: Lead Teams, Flexible Hours Great Benefits

Darden Restaurants Inc.; Augusta (ME); On-site; USD 56,000 - 66,000; Full time

Benefits offered by this job

3 weeks paid time off first year

Weekly pay

Medical, dental and vision insurance

Employee Assistance Program

Tuition reimbursement

Job summary

Olive Garden is hiring Restaurant Managers in the United States. The role features a compensation range of $56,000–$65,500 per year with benefits and strong training.

Managers report to the General Manager and will lead teams with a service-driven mindset, balancing performance with work-life priorities. The position emphasizes quality of life, regular pay, tuition assistance, and career advancement through extensive internal training and reward programs.

Responsibilities

• Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented.
• They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships.

Job description

Olive Garden is hiring Restaurant Managers in the United States. The role features a compensation range of $56,000–$65,500 per year with benefits and strong training.

Managers report to the General Manager and will lead teams with a service-driven mindset, balancing performance with work-life priorities. The position emphasizes quality of life, regular pay, tuition assistance, and career advancement through extensive internal training and reward programs.