Restaurant Manager - Flexible Hours, Growth & Benefits

Olive Garden; Montowese (CT); On-site; USD 56,000 - 69,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Short-Term Disability

Life Insurance

401(k) with match

Tuition reimbursement

Stock Purchase program

Job summary

Olive Garden in the United States is seeking a Restaurant Manager. The role offers a salary range of $56,000 to $69,000 per year, with weekly pay, a strong benefits package, and avenues for career growth.

The Manager will report to the General Manager and lead a team focused on service excellence, hospitality, and results in a fast-paced dining environment. Benefits include medical/dental/vision, life insurance, short-term disability, 401(k) with match, tuition reimbursement, and savings

Responsibilities

• Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships.

Job description

Olive Garden in the United States is seeking a Restaurant Manager. The role offers a salary range of $56,000 to $69,000 per year, with weekly pay, a strong benefits package, and avenues for career growth.

The Manager will report to the General Manager and lead a team focused on service excellence, hospitality, and results in a fast-paced dining environment. Benefits include medical/dental/vision, life insurance, short-term disability, 401(k) with match, tuition reimbursement, and savings