Restaurant Manager: Lead Teams, Earn & Grow-Flex Scheduling

Everyday Coffee Company; Byram (MS); On-site; USD 45,000 - 58,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) retirement plan

Paid time off

Paid training

Free shift meals

Tuition assistance

Leadership development

Job summary

Everyday Coffee Company is hiring a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to lead daily operations, build a high-performing team, drive sales, and ensure guest satisfaction.

Experience with scheduling, inventory management, and systems like CrunchTime or HotSchedules is preferred; you will create schedules, manage labor and costs, and uphold brand standards.

Qualifications

• 2+ years of experience leading teams in restaurant, retail, or hospitality
• Strong leadership, coaching, and communication skills
• Experience hiring, training, and developing employees
• Experience with scheduling and inventory management
• Strong customer service and problem-solving skills
• Ability to manage daily operations in a fast-paced environment
• Experience with CrunchTime, HotSchedules, or similar systems preferred

Responsibilities

• Lead, coach, and develop a team to deliver exceptional guest service
• Hire, train, and retain team members
• Manage daily restaurant operations and maintain company standards
• Drive sales while managing labor, inventory, and operating costs
• Create employee schedules and monitor staffing needs
• Manage inventory, invoices, and back-office processes
• Maintain a clean, safe, and welcoming environment
• Resolve guest and employee concerns professionally
• Partner with retail and store leadership to ensure smooth operations

Skills

Leadership

Coaching

Communication

Scheduling

Customer service

Problem solving

Tools

CrunchTime

HotSchedules

Job description

Everyday Coffee Company is hiring a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to lead daily operations, build a high-performing team, drive sales, and ensure guest satisfaction.

Experience with scheduling, inventory management, and systems like CrunchTime or HotSchedules is preferred; you will create schedules, manage labor and costs, and uphold brand standards.