Restaurant Manager: Lead Team & Guest Experience

TUMBLEWEED INC; New Albany (IN); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive Salary

Free Meals

401K

401K Match

Health Insurance

Flex Spending

Health Savings Accounts

Dental & Vision

Disability Insurance

Life Insurance

Bonus Opportunities

Paid Holidays

Paid Time Off

Training Program

Referral Bonus

Culture & Support

Job summary

GetHired, Inc. is seeking a motivated Restaurant Manager for our New Albany, IN location. You will lead front-of-house operations, coach staff, and ensure service standards align with brand guidelines.

You will oversee scheduling, payroll coordination, vendor relations, and guest satisfaction initiatives while maintaining compliance with company policies. Our team values teamwork, reliability, and outstanding guest experiences in a fast-paced environment.

Qualifications

• Friendly, outgoing disposition.
• Excellent communication skills in person and over the phone.
• Ability to analyze and solve simple, recurring problems.
• Attention to detail and strong teamwork.
• Comfort with POS system and cash handling.

Responsibilities

• Assist in interviewing, hiring, orientation & training of front of house staff.
• Complete opening and closing paperwork and shift handoffs.
• Receive and submit invoices and manage basic vendor relations.
• Ensure policies and procedures are followed restaurant-wide.
• Monitor payroll, prepare reports, and submit payroll data.
• Interact with guests to resolve issues and promote satisfaction.
• Maintain uniform standards and assist bar inventory.
• Schedule front-of-house effectively to meet sales and labor goals.

Skills

Excellent communication skills

Friendly outgoing disposition

Teamwork and collaboration

Multi-tasking under distractions

POS system proficiency

Tools

POS System

Job description

GetHired, Inc. is seeking a motivated Restaurant Manager for our New Albany, IN location. You will lead front-of-house operations, coach staff, and ensure service standards align with brand guidelines.

You will oversee scheduling, payroll coordination, vendor relations, and guest satisfaction initiatives while maintaining compliance with company policies. Our team values teamwork, reliability, and outstanding guest experiences in a fast-paced environment.