Restaurant Manager: Lead Guest Experience & Team

Pizzeria Portofino

Chicago (IL)

On-site

USD 55,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Quarterly bonus
Paid time off
401(k)
Medical insurance
Dental & vision
Life & accident insurance
Domestic partner benefits
Restaurant discounts
Employee assistance program

Job summary

Lettuce Entertain You is hiring a Restaurant Manager for the Pizzeria Portofino on the Chicago riverfront. You will oversee daily operations in a high-volume, full-service setting with a focus on leading service alongside our front of house teams.

Responsibilities include running shifts, opening/closing, guiding hourly and management staff, managing costs, and driving guest satisfaction. We offer a competitive salary, quarterly bonus, PTO, 401(k) and comprehensive benefits.

Qualifications

  • 2+ years of restaurant management experience in a high-volume, full-service environment.
  • Ability to lead service alongside front of house teams.
  • Strong guest relations and team leadership skills.

Responsibilities

  • Run shifts and direct daily restaurant operations.
  • Lead pre-shift meetings and oversee opening/closing duties and nightly numbers.
  • Organize smooth daily opening and closing shifts for exceptional guest and employee experience.
  • Provide guidance and leadership to hourly and management teams, fostering our Culture of Caring.
  • Respond promptly to guest and employee needs and feedback.
  • Assist GM in managing costs, driving sales and business growth toward financial goals.
  • Interview, hire, onboard, train, supervise and develop BOH staff as needed.
  • Perform inventories and inspect deliveries; manage stock and supplies.
  • Model teamwork across all teams and uphold professional standards.
  • Handle challenges with tact and good judgment regarding guests, vendors, and staff.
  • Work varied shifts including mornings, nights, weekends across multiple sites as needed.
  • Lift up to 10 lbs regularly, up to 25 lbs frequently, up to 50 lbs occasionally.

Skills

Guest rapport
Team leadership

Job description

Lettuce Entertain You is hiring a Restaurant Manager for the Pizzeria Portofino on the Chicago riverfront. You will oversee daily operations in a high-volume, full-service setting with a focus on leading service alongside our front of house teams.

Responsibilities include running shifts, opening/closing, guiding hourly and management staff, managing costs, and driving guest satisfaction. We offer a competitive salary, quarterly bonus, PTO, 401(k) and comprehensive benefits.

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