Restaurant Manager — Lead Front & Back of House

Texas Roadhouse; Montgomery (AL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Flexible work schedules

Employee discounts

Career growth opportunities

Annual holiday bonus

Job summary

A popular steakhouse chain in Montgomery, Alabama, is seeking an experienced Restaurant Manager responsible for overseeing Front and Back of House operations. You will manage team members, ensure product quality, and drive customer satisfaction. Ideal candidates have strong leadership and food safety skills. The role offers excellent benefits, including medical plans, paid leave, and 401(k) options, within a fun and flexible working environment.

Qualifications

• Experience as a Restaurant Manager, proficient in both Front and Back of House.
• Ability to manage employees and ensure service quality.
• Strong understanding of food safety and handling procedures.

Responsibilities

• Manage hourly employees including evaluations and scheduling.
• Drive sales and enhance guest satisfaction.
• Supervise food production and service standards.
• Conduct inventory management on food and supplies.

Skills

Leadership skills

Customer service

Food safety knowledge

Staff management

Sales driving

Job description

A popular steakhouse chain in Montgomery, Alabama, is seeking an experienced Restaurant Manager responsible for overseeing Front and Back of House operations. You will manage team members, ensure product quality, and drive customer satisfaction. Ideal candidates have strong leadership and food safety skills. The role offers excellent benefits, including medical plans, paid leave, and 401(k) options, within a fun and flexible working environment.