Restaurant Manager — Lead a High-Volume Team to Excellence

Cook Out; Glen Allen (VA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

401k Matching

Paid Time Off

Free Food

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team and deliver an exceptional guest experience. You’ll oversee daily operations—from counter to grill—coach staff, and optimize performance through scheduling and cost control.

We value energy, reliability, and hands-on leadership. This role offers growth opportunities within a rapidly expanding QSR brand and a commitment to rewarding performance.

Qualifications

• At least 1 year of management experience (Restaurant experience is a major plus).
• Ability to lead a large team and interact effectively with customers.
• Fast-paced setting; multitask under pressure.
• Proven track record of coaching and training employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Leadership

Communication

Multitasking

Coaching

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead a fast-paced team and deliver an exceptional guest experience. You’ll oversee daily operations—from counter to grill—coach staff, and optimize performance through scheduling and cost control.

We value energy, reliability, and hands-on leadership. This role offers growth opportunities within a rapidly expanding QSR brand and a commitment to rewarding performance.