Restaurant Manager in Training — Leadership & Ops Path

carlislellc; United States; On-site; USD 42,000 - 56,000; Full time

Job summary

Wendy's in Pensacola, FL seeks a Restaurant Manager to support the General Manager by coaching staff and creating a fun, respectful work environment. You will place the right people in the right roles, schedule efficiently, and lead daily operations to meet company goals while ensuring legal and safety compliance.

You will train the crew, monitor service times, and drive customer satisfaction while maintaining profitability.

Responsibilities

• Coaches team and develops staff to provide excellent guest service.
• Manages daily operations and scheduling to maximize profitability and efficiency.
• Ensures adherence to all company policies, procedures, and standards.
• Trains crew on product knowledge, customer service, and safety.
• Monitors labor costs, food costs, and overall store performance.
• Maintains cleanliness and safety standards across shifts.

Job description

Wendy's in Pensacola, FL seeks a Restaurant Manager to support the General Manager by coaching staff and creating a fun, respectful work environment. You will place the right people in the right roles, schedule efficiently, and lead daily operations to meet company goals while ensuring legal and safety compliance.

You will train the crew, monitor service times, and drive customer satisfaction while maintaining profitability.