Restaurant Manager in Training: Lead & Elevate Operations

Taco Bell; Waterford (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

A fast-food restaurant chain in Waterford is seeking a Manager in Training to oversee restaurant operations, manage shifts, and develop employees. Responsibilities include ensuring restaurant cleanliness, coaching team members, and managing food safety. Candidates must be at least 18 years old, have a high school diploma or GED, and preferably have supervisory experience. This role requires excellent communication skills and the ability to work flexible hours.

Qualifications

• Must be at least 18 years old.
• Possess a minimum of 6 months in a shift management or supervisory role.
• Legal right to work in the United States.
• Basic math and reading skills.
• Reliable transportation.

Responsibilities

• Supervise restaurant operations and ensure cleanliness.
• Manage shifts and treat employees fairly.
• Coach and develop Taco Bell employees.

Skills

Strong internal training completion

Excellent communication skills

Basic math skills

Customer service skills

Hygiene

Ability to learn quickly

Education

High school diploma or GED

Job description

A fast-food restaurant chain in Waterford is seeking a Manager in Training to oversee restaurant operations, manage shifts, and develop employees. Responsibilities include ensuring restaurant cleanliness, coaching team members, and managing food safety. Candidates must be at least 18 years old, have a high school diploma or GED, and preferably have supervisory experience. This role requires excellent communication skills and the ability to work flexible hours.