Restaurant Manager - Guest Experience & Operations

Florida; Bradenton (FL); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Hands on career experience

Job summary

Florida is looking for a Manager to oversee restaurant operations in Bradenton, United States. The ideal candidate will focus on improving guest experiences, managing inventory, and enforcing safety protocols. Must have 2+ years of experience in a restaurant setting and strong communication skills. The position can be full-time or part-time, with varying shifts. Benefits include scholarship opportunities and brand discounts.

Qualifications

• A minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.
• Must be an excellent communicator.

Responsibilities

• Provide an excellent guest experience.
• Manage inventory and money control systems.
• Coordinate local marketing initiatives.

Education

High school diploma or equivalent

College degree preferred

Job description

Florida is looking for a Manager to oversee restaurant operations in Bradenton, United States. The ideal candidate will focus on improving guest experiences, managing inventory, and enforcing safety protocols. Must have 2+ years of experience in a restaurant setting and strong communication skills. The position can be full-time or part-time, with varying shifts. Benefits include scholarship opportunities and brand discounts.