Restaurant Manager - Growth, Training & Local Marketing

Subway - 12180-0; Williamsburg (GA); On-site; USD 40,000 - 60,000; Full time

Job summary

Subway is seeking a Manager to focus on eight core responsibilities: guest experience, food quality, cleanliness, inventory control, local marketing, staff recruitment, safety, and teamwork. In day-to-day work, you will recruit and reward outstanding Team members and ensure safety protocols are followed.

Education: High school diploma or equivalent, college degree preferred; Experience: 2+ years in restaurant supervision.

Qualifications

• Education: High school diploma or equivalent; college degree preferred.
• Experience: at least 2 years in a restaurant environment with supervision experience.
• Must be an excellent communicator and proficient with computer systems.

Responsibilities

• Provide an excellent guest experience.
• Ensure food is prepared and served to standard.
• Keep the restaurant functional, clean and attractive.
• Manage inventory and cash control systems.
• Coordinate local marketing and community outreach.
• Recruit staff and train team members.
• Maintain restaurant safety and security standards.
• Be a team player and support other shifts.

Skills

Excellent communication

Computer literacy

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Subway is seeking a Manager to focus on eight core responsibilities: guest experience, food quality, cleanliness, inventory control, local marketing, staff recruitment, safety, and teamwork. In day-to-day work, you will recruit and reward outstanding Team members and ensure safety protocols are followed.

Education: High school diploma or equivalent, college degree preferred; Experience: 2+ years in restaurant supervision.