Restaurant Manager — Flexible Schedules & Growth

Grecian Gyro; Tucker (GA); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Quarterly bonus potential

Flexible schedules

Free food

Opportunities for advancement

Employer insurance contribution $250/month

Job summary

A renowned Greek restaurant in Tucker, Georgia is seeking a Restaurant Manager to lead day-to-day operations. Candidates should have at least 1 year of management experience in a restaurant environment. Responsibilities include hiring and training staff, ensuring high standards of customer service, and managing financial operations. The position offers a competitive salary ranging from $45,000 to $55,000, along with benefits including medical insurance, paid time off, and opportunities for advancement.

Qualifications

• Minimum 1 year of restaurant management experience.
• Self-directed, driven, and reliable leader.
• Must have or obtain a ServSafe Certification.
• Computer literacy needed for operational tasks.

Responsibilities

• Manage daily restaurant operations including hiring, training, and customer service.
• Lead the team with a customer focus and ensure positivity in the workplace.
• Maintain profits by managing costs and operational duties.
• Prioritize tasks and balance administrative and hands-on responsibilities.

Skills

Management Experience

Customer Service

Team Leadership

Time Management

Problem-Solving Skills

Job description

A renowned Greek restaurant in Tucker, Georgia is seeking a Restaurant Manager to lead day-to-day operations. Candidates should have at least 1 year of management experience in a restaurant environment. Responsibilities include hiring and training staff, ensuring high standards of customer service, and managing financial operations. The position offers a competitive salary ranging from $45,000 to $55,000, along with benefits including medical insurance, paid time off, and opportunities for advancement.