Restaurant Manager - Denny's Spiceland

Rremc-Restaurants,-Llc,-DBA-Denny; Spiceland (IN); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Quarterly bonuses

Benefits package

Career growth

Work-life balance

Job summary

Rockin’ This Role at Rremc-Restaurants, LLC, DBA Denny in Spiceland, IN invites a proven restaurant leader to oversee daily operations, guest service, and team performance in a fast-paced setting.

With 2+ years of restaurant management experience, you’ll hire, train, and motivate staff, manage costs, ensure food safety, and drive 24/7 operations. This role offers competitive pay, benefits, and growth potential within a company that values hands-on leadership.

Qualifications

• 2+ years of restaurant management experience in a fast-paced setting.
• Strong leadership, communication, and problem-solving skills.
• People-focused, with a passion for service and team success.
• Open schedule; available to work 24/7, 365 days.

Responsibilities

• Lead from the front and motivate the team.
• Ensure memorable guest experiences through great service.
• Hire, train, and cheer on team members.
• Keep costs in check and run operations smoothly.
• Maintain food safety, quality, and cleanliness.

Job description

Spicelandnull
5300 S State Rt 3
IN
Spiceland, IN 47385, USA

Description

Why You’ll Love Rockin’ This Role:

• Competitive Pay + Quarterly Bonuses – Because awesome work should come with awesome rewards.
• Full-On Benefits – Medical, dental, vision, and a 401(k) with company match? Yes, please!
• Grow Like a Boss – We’re big fans of promoting from within. Your leadership journey starts here.
• Work-Life Vibes – Paid vacation + optional insurance extras = more balance, less burnout.

What Your Day Looks Like (AKA How You’ll Rock It):

• Lead from the Front – Roll up your sleeves and motivate your team like the legend you are.
• Make Guests Smile – Because a great meal + great service = unforgettable moments.
• Build a Dream Team – Hire ‘em, train ‘em, cheer ‘em on.
• Run a Tight Ship – Keep costs in check and operations smooth like butter.
• Keep It Clean & Classy – Food safety, quality, and cleanliness? Always on point.

What We’re Looking For:

• 2+ years of restaurant management experience in a go-go-go settings
• A natural-born leader with solid communication and problem-solving chops.
• A people-person who lives for great service and team wins.
• Open schedule flexibility—we’re open 24/7, 365 (pajamas not included).

Ready to bring the energy, lead with passion, and grow your career with a team that gets it?

High School or better.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.