Restaurant Manager

Hardee's

Waynesboro (Franklin County)

On-site

USD 42,000 - 66,000

Full time

14 days+
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Benefits offered by this job

Competitive Wages
Uniforms provided
Meal discount
Health & Dental Insurance
Vacation pay
Flexible scheduling
Advancement opportunities

Job summary

Hardee's is seeking an experienced Restaurant Manager to lead a fast-paced crew and ensure top-quality service. You will drive sales growth, maintain standards, and train staff to deliver an outstanding guest experience.

You will supervise operations, coordinate training, manage inventory and payroll, and handle HR matters while maintaining facilities and equipment. This position requires flexibility to work all shifts and weekends.

Qualifications

  • Experience managing shifts in a fast-paced restaurant or retail setting.
  • Ability to lead and motivate a team to deliver excellent service.
  • Strong communication and conflict-resolution skills.

Responsibilities

  • Supervise crew to maintain quality, service, and cleanliness.
  • Coordinate staff training and foster a positive work environment.
  • Handle HR matters and conduct relevant meetings.
  • Control inventory and payroll to meet company standards.
  • Maintain building, equipment, and cash procedures.

Skills

Shift management experience
Valid driver's license
Strong communication
Leadership
Conflict-resolution

Job description

Hardee's - Immediate Restaurant Manager Needed

Are you passionate about providing top-quality customer service in a fast-paced restaurant environment? Do you thrive in a leadership role, ensuring your team delivers the best dining experience possible?

Join Hardee's, a beloved brand known for its delicious Made from Scratch Biscuits and Hand-Breaded Chicken Tenders. As a Restaurant Manager, you will play a vital role in achieving sales growth, maintaining excellence, and training your crew to deliver exceptional service.

Job Responsibilities:
  • Supervise and lead the crew to maintain high standards in quality, service, and cleanliness
  • Coordinate staff training and ensure a harmonious working environment
  • Handle Human Resource issues and conduct necessary meetings
  • Control inventory and payroll to meet company standards
  • Maintain building, equipment, and cash procedures
Job Requirements:
  • Prior shift management experience in a restaurant or retail setting
  • Valid driver’s license and reliable transportation
  • Strong communication, leadership, and conflict-resolution skills
  • Ability to work all shifts and weekends
Why Join Us:
  • Competitive Wages
  • Free Uniforms and Generous Meal Discount
  • Health & Dental Insurance Available
  • Vacation and Holiday Pay
  • Flexible Scheduling and Advancement Opportunities

Don't miss this opportunity to be part of a dynamic and enthusiastic team at Hardee's.

For 60 years, Hardee's has brought communities together with top quality delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made from Scratch Biscuits and Hand-Breaded Chicken Tenders. Restaurant Management Corporation is an Independent Owner and Franchisee of Hardee's Food Systems Inc. We operate 12 Hardee's locations across 7 counties in South Central PA and Western MD.

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