Restaurant Manager

tands

Washington

On-site

USD 45,847,000 - 57,308,000

Full time

5 days ago
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Benefits offered by this job

Sign-on Bonus
Overtime Pay
Insurance Coverage
Vacation Time
401(k) Match
Bonus Program
Training Program
Referral Bonus

Job summary

Tands Inc. in Washington state seeks an experienced Restaurant Manager to lead daily operations and drive guest satisfaction. You will recruit, onboard, train staff, and ensure a safe, clean, and high-energy dining environment that delivers great service and strong results.

This full-time role offers a competitive hourly wage, paid overtime, sign-on bonus, comprehensive insurance, a 401(k) with match, paid vacation, and a structured eight-week training program to set you up for success.

Qualifications

  • 1-2 years of Management Experience.
  • Valid Driver’s License.
  • Experience: Restaurant Management: 1 year (Preferred)

Responsibilities

  • Lead a Team to Serve our Loyal Guests!
  • Promote and Deliver a Hospitable Culture!
  • Effectively Open and Close the Restaurant!
  • Select, Onboard, and train new Employees!
  • Maintain a Safe and Clean Work Environment!
  • Responsible for Facilities Management!
  • Grow Sales and Grow Your Commission (bonus)!

Skills

Management experience
Leadership

Education

Driver's License

Job description

Pay: $16.00 - $20.00 per hour

Job description:

New Career! Are you ready for a positive career change?

Tands Inc. – Seeking Experienced Leaders - Come Grow with us!

What we Offer:
  • $3500 Sign-on Bonus
  • Fun and Creative Work Culture! Our Leadership Cares!
  • Full-Time Schedule with Paid Overtime – Weekly Pay!
  • Employer-Paid Medical/Dental/Vision Insurance – Incredibly Affordable Family Coverage!
  • Earn up to 6 Weeks Paid Vacation
  • 401(k) Plan with Employer Match!
  • Competitive Pay with Industry-Leading Monthly Paid Bonus Program!
  • Fully Paid Eight-Week Training Program – No Shortcuts!
  • Exciting Referral BONUS Program ($2500)
Responsibilities:
  • Lead a Team to Serve our Loyal Guests!
  • Promote and Deliver a Hospitable Culture!
  • Effectively Open and Close the Restaurant!
  • Select, Onboard, and train new Employees!
  • Maintain a Safe and Clean Work Environment!
  • Responsible for Facilities Management!
  • Grow Sales and Grow Your Commission (bonus)!
Requirements:
  • 1-2 years of Management Experience
  • Valid Driver’s License

Job Type: Full-time

Shift:
  • 10-hour shift
  • Day shift
  • Evening shift
Experience:
  • Restaurant Management: 1 year (Preferred)
License/Certification:
  • Driver's License (Required)

Work Location: In person

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