Restaurant Manager

RARE Hospitality Management, LLC.; Union (UT); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading restaurant group is seeking a motivated Restaurant Manager to lead the culinary and service teams. The ideal candidate will inspire a performance-driven culture, demonstrate proven team development skills, and have a history of upward career progress. Competitive salary, weekly pay, and substantial benefits including flexible scheduling and bonus opportunities await the right individual.

Benefits

Weekly Pay

Balanced Schedules

Vacation and Flex Time

Quarterly Bonus

Medical, Dental, Vision benefits

Qualifications

• Proven ability to develop teams and inspire a performance driven culture.
• Stable working history demonstrating upward career progress.

Responsibilities

• Lead and inspire culinary and service teams to deliver exceptional dining experiences.
• Set clear expectations and maintain open communication with the team.

Skills

Team Development

Performance-driven culture

Knowledge of systems and processes

Education

Salaried management experience

Job description

For this position, pay will be variable by location - See additional job details and benefits below

Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. They bring our unique culture to life with a positive attitude and a passion for exceeding the standard. They set clear expectations, keep the lines of communication open and recognize and reward our Team Members… and are proud of it.

Lead your LongHorn Team by…

• Proven ability to develop teams and inspire a performance driven culture
• Knowledge of systems, methods and processes that contribute to great execution
• Stabile working history which demonstrates upward career progress
• Current, salaried management experience is preferred

And on Team LongHorn, the Benefits sizzle…

• Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life
• Vacation and Flex Time – receive 5 flex days per year and a surplus of vacation time based on tenure
• Extra Time, Extra Pay – Get additional pay when you work 6 days a week
• Quarterly Bonus – bonus every quarter for how well your restaurant performs
• Home for the Holidays* – Closed on Thanksgiving and Christmas
• Medical, Dental, Vision – choose from multiple carriers starting day 1
• See full list here