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Restaurant Manager

Landmark Hospitality

Summit (NJ)

On-site

USD 60,000 - 80,000

Full time

2 days ago
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Job summary

Landmark Hospitality is seeking a passionate Restaurant Manager to lead their team in creating memorable experiences. This full-time role includes managing P&L, implementing policies, and ensuring quality service at one of New Jersey’s fine dining venues. Join their growing team to contribute to their celebrated reputation.

Benefits

401(k)
401(k) matching

Qualifications

  • Passion for the hospitality industry.
  • Experience in restaurant management.

Responsibilities

  • Full P&L management including budgeting and forecasting.
  • Overseeing beverage purchasing and staffing.

Skills

Leadership
Financial Management
Marketing

Job description

by Landmark is seeking a passionate Restaurant Manager to join our team!

by Landmark is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania. This diversified hospitality company that specializes in upscale restaurants, event spaces, and boutique hotels is growing and has exciting opportunities available for the right individuals.

Responsibilities:

  • Work on marketing initiatives with our marketing department
  • Maintain SOP concerning sales and expenses
  • Lead by example and create an environment where all our team of memorymakers flourish and grow
  • Oversee all facility maintenance and repairs.
  • Ensure new team members are properly onboarded
  • Oversee all beverage purchasing to ensure we meet our budget goals
  • Oversee overall staffing to ensure we meet our payroll goals
  • Implement, oversee and maintain all policies
  • Full P & L management. Responsible for overseeing budgets, forecasting and profitability

If you meet these qualifications and have true passion for this industry; join our team of memorymakers and help to create memories for all our guests and team members.

Job Type: Full-time

Benefits:

  • 401(k)
  • 401(k) matching

Restaurant type:

  • Fine dining restaurant
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