Restaurant Manager

IHOP; Renton (WA); On-site; USD 30,307 - 37,195; Full time

Benefits offered by this job

Competitive Pay

Obtainable Bonus Program

Affordable Medical plan after probation period

Job summary

A leading restaurant chain in Renton is seeking a General Manager to join their expanding team. This role requires 2-5 years of management experience in a quick-service or casual dining environment and a relevant degree is preferred. Responsibilities include building and leading a team, driving sales, and ensuring outstanding customer service. The position offers competitive pay ranging from $22 to $27 an hour, along with bonuses and medical benefits after a probation period.

Qualifications

• 2 - 5 years management experience required.
• Driver license is necessary.
• Serve Safe Food Certification is a plus.

Responsibilities

• Build and lead a talented team of hourly team members.
• Drive sales and profitability through operational excellence.
• Attract, develop, and retain top talent.

Skills

Management experience

Customer Service Excellence

Problem solving

Flexibility around work hours

Education

Degree in Hospitality, Business or related field

Job description

General Manager

IHOP of Rentonis looking to expand their management team!

When it comes to breakfast, there’s a LOT to LOVE at IHOP. The same is TRUE when you join the IHOP TEAM!! Put your passion for service, commitment to excellence, and unrelenting drive for success to work for one of the most successful restaurant chains in the industry. An exciting opportunity currently exists to join our team as a Manager. We want our success story to be your success story.

Do you have what it takes?

Managers are responsible for building and leading a talented team of hourly team members to deliver a memorable guest experience, serve the community and grow sales and profitability. It's a challenging job with countless rewards.

Our Ideal Candidate

• 2 - 5 years management experience
• A degree in Hospitality, Business, or Hotel/Restaurant Management or another related field is preferred
• Management experience in a quick-service, casual or family dining restaurant preferred
• Driver license
• Serve Safe Food Certification a plus.

Benefits

• Competitive Pay $22 - $27 an hour
• OBTAINABLE Bonus Program
• Affordable Medical plan available after probation period.

Requirements

• Driving sales and profitability through operational excellence
• Problem solving and decision making
• Local store marketing and innovation
• Attracting, developing and retaining top talent to build high performing teams
• Leading a team to achieve company goals and objectives
• Excellence in Customer Service
• Flexibility around work hours
• Experience with restaurant P&L, food and labor cost, and kitchen preparation is a plus
• Managing employee relations

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –