Restaurant Manager

Davidson Hospitality Group; Minneapolis (MN); On-site; USD 50,000 - 70,000; Full time

Job summary

Join a leading luxury boutique hotel as a Restaurant Manager, where you'll oversee daily operations and exceed guest expectations in a vibrant dining environment. Be part of an innovative team focused on culinary excellence and personalized customer service at the Emery Hotel.

Benefits

Medical Coverage

Dental & Vision Coverage

Hotel Discounts

Tuition Reimbursement

401K Match

Qualifications

• 4 years experience in the food and beverage industry.
• 6 months to 1 year in management position.
• Knowledge of wine and fine food is helpful.

Responsibilities

• Lead and manage daily operations of the restaurant.
• Ensure high standards of service and guest satisfaction.
• Implement marketing strategies to attract guests.

Skills

Leadership

Communication

Customer Service

Job description

Property Description

Emery Hotel, Autograph Collection, located in the heart of Minneapolis, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a luxury boutique hotel that offers unique experiences and exceptional service to our guests. With positions available in front desk, housekeeping, food and beverage, guest services, and more, there are abundant opportunities for career growth and advancement. Our hotel features stylish and contemporary design, upscale facilities, and a vibrant atmosphere, creating an exciting work environment. As a member of the Emery Hotel team, you'll have the chance to provide personalized service to our guests, work in a creative and innovative team, and be a part of the prestigious Autograph Collection by Marriott brand. Join us in delivering unparalleled hospitality experiences and become a valued member of our team at Emery Hotel, Autograph Collection in Minneapolis!

Overview

Are you a dynamic and passionate leader with a love for hospitality and exceptional dining experiences? Join our team as a Restaurant Manager and take charge of our vibrant restaurant, where culinary excellence and top-notch service meet.

In the heart of Minneapolis, inside Emery, Autograph Collection Hotel, nestled among natural light and fresh foliage, you will discover Giulia—a restaurant in partnership with James Beard Finalist Chef Steven Brown focusing on Northern Italian cuisine. Our open kitchen allows for views of small plates, fresh-made pasta, and oven-fired pizzas prepared with local-minded ingredients. Our innovative bar program features intensely Italian wines, an extensive amari list, and small batch cocktails made with local craft spirits.

We are seeking an energetic and experienced individual who can inspire a team, drive guest satisfaction, and ensure the smooth operation of our restaurant.

Summary:

• Lead and manage the daily operations of our restaurant, ensuring high standards of service and guest satisfaction
• Create a welcoming and memorable dining experience for guests, exceeding their expectations
• Develop and train a team of talented individuals, fostering a positive and collaborative work environment
• Monitor and maintain food quality, presentation, and consistency to uphold our reputation for culinary excellence
• Implement effective marketing and sales strategies to attract guests and increase revenue
• Monitor financial performance, control costs, and optimize profitability
• Ensure compliance with health, safety, and sanitation regulations
• Stay updated with industry trends and make recommendations for menu enhancements and improvements

If you are a passionate leader with a love for the restaurant industry, we invite you to join our team as a Restaurant Manager! Apply now to be part of our vibrant culinary team and contribute to the success of our restaurant while creating unforgettable dining experiences for our guests.

Qualifications

• 4 years experience in the food and beverage industry
• Six months to one year in a management position
• Ability to schedule, forecast, and budget department
• Some wine and fine food knowledge helpful
• Read, write, and speak English
• Ability to communicate effectively with the public and other Team Members
• Food/Beverage Service Worker Permit, where applicable

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts, and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• Multiple Tiers of Medical Coverage
• Dental & Vision Coverage
• 24/7 Teledoc service
• Free Maintenance Medications
• Pet Insurance
• Hotel Discounts
• Tuition Reimbursement
• Paid Time Off (vacation, sick, bereavement, and Holidays)
• 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug-free workplace. Pre-employment drug test and background check required. We participate in E-Verify.