Restaurant Manager

Chuy's Restaurants; Fayetteville (AR); On-site; USD 50,000 - 65,000; Full time

Job summary

Chuy's Restaurants is seeking a Restaurant Manager to lead operations in a vibrant Tex-Mex environment. The role requires strong leadership skills, a focus on guest satisfaction, and the ability to thrive in a fast-paced setting. Join a fun and diverse team dedicated to excellence and internal growth opportunities.

Benefits

Competitive Salary

Leadership and Career Development

Casual work attire

Employee Wellness Benefits

Exclusive employee discounts

Parental Leave

Medical, Dental, and Vision insurance

Paid Vacation

401(K) with Employer Match

Qualifications

• 2-3 years of recent management experience in a high-volume restaurant.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Ensure smooth operations and high guest satisfaction.
• Provide leadership and develop team members.

Skills

Leadership

Team-oriented

Food Safety Knowledge

Sanitation Knowledge

Urgency

Education

Food Handlers Certification

Alcoholic Beverage Servers Certification

Job description

Join to apply for the Restaurant Manager role at Chuy's Restaurants.

Overview

Chuy's is hiring experienced Restaurant Managers! We offer a competitive salary, excellent benefits, and a diverse & fun culture. Our managers are hands-on, hardworking, and ensure smooth operations while providing a fun environment and high guest satisfaction.

Benefits

• Competitive Salary
• Leadership and Career Development (internal promotions encouraged)
• Casual work attire
• Employee Wellness Benefits (EAP)
• Exclusive employee discounts
• Parental Leave* (eligibility required)
• Medical, Dental, and Vision insurance* (eligibility required)
• Paid Vacation* (eligibility required)
• 401(K) with Employer Match* (eligibility required)

Qualifications

• 2-3 years of recent management experience in a high-volume, full-service restaurant with scratch kitchen
• Food Handlers Certification / Alcoholic Beverage Servers Certification
• Ability to work in a fast-paced environment with a strong sense of urgency
• Knowledge of food safety, sanitation, and equipment regulations
• Results-driven and team-oriented

About Us

Founded in 1982 in Austin, Texas, Chuy's serves made-from-scratch Tex-Mex cuisine in a vibrant, eclectic setting. Our culture is lively and full of personality, waiting for you to join the fun!

Job Details

• Seniority Level: Mid-Senior level
• Employment Type: Full-time
• Job Function: Management and Manufacturing
• Industry: Restaurants