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UNO Pizzeria & Grill is seeking a restaurant manager to lead daily operations in Maryland with a focus on hospitality, food quality, and people development. This role includes P&L responsibility, inventory control, and driving guest satisfaction.
Candidates should have 2-4 years of progressive management experience in a full-service restaurant, strong leadership and communication skills, and preferably chain-restaurant experience.
UNO Pizzeria & Grill is seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on which to build a successful career.
What you'll be doing:
What you'll bring to the table:
We offer an outstanding benefits package including health/dental/life insurance, long-term/short-term disability insurance, 401(k), paid vacation, and bonus plan incentives.
If you love the hospitality business as much as we do, and have a commitment to excellence, you belong at UNO Pizzeria & Grill.
We are an equal opportunity employer.