Assistant General Manager

UNO Pizzeria - Long Island City, NY; New York (NY); On-site; USD 58,000 - 78,000; Full time

Benefits offered by this job

Flexible schedules

Growth opportunities

Employee discounts

Paid vacation

Medical, dental, vision, and life保险

Starting at $68,000/Year (based on exp

Job summary

UNO Pizzeria - Long Island City is seeking experienced, passionate leaders to manage and grow our restaurant operations. If you thrive in hospitality, love leading teams, and want to advance your career with a national brand, this is the right place for you.

You will oversee daily operations with a focus on flawless execution, profitability, guest satisfaction, and inventory control. Lead, coach, and motivate the team while promoting a culture of learning.

Qualifications

• 4-6 years of progressive restaurant management experience (full-service preferred).
• Proven leadership and communication skills in a fast-paced environment.
• Strong organizational skills and ability to follow through.
• Hands-on approach and active participation in daily operations.

Responsibilities

• Manage daily restaurant operations with focus on flawless execution, profitability, and guest satisfaction.
• Lead, coach, and motivate team members while fostering a teaching and learning culture.
• Oversee P&L, food cost, and inventory management.
• Build relationships with colleagues, management, and vendors to promote team success.
• Ensure consistent food quality, specifications, and execution.
• Drive operational excellence across all areas of the restaurant.

Skills

Leadership

Communication

Organizational Skills

Hands-on Leadership

Social Media Familiarity

Marketing Tools

Chain Restaurant Experience

Job description

At UNO, we invented the deep dish pizza - you're welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). AtUNO, there’s something for everyone!

We’re looking for experienced, passionate leaders to manage and grow our restaurant operations. If you thrive in hospitality, love leading teams, and want to advance your career with a national brand, look no further - you’ve found the right place!

Perks & Benefits:

• Flexible schedules
• Growth opportunities
• Employee discounts
• Paid vacation
• Medical, dental, vision, and life insurance
• Compensation: Starting at $68,000/Year (based on experience)

What You’ll Do:

• Manage daily restaurant operations with a focus on flawless execution, profitability, and guest satisfaction
• Lead, coach, and motivate team members while fostering a teaching and learning culture
• Oversee P& L, food cost, and inventory management
• Build strong relationships with colleagues, management, and vendors while promoting team success
• Ensure consistent food quality, specifications, and execution
• Drive operational excellence across all areas of the restaurant

What We’re Looking For:

• 4-6 years of progressive restaurant management experience (full-service preferred)
• Proven leadership and communication skills
• Strong organizational skills and ability to follow through
• Willingness to be hands-on and actively participate in daily operations.
• Familiarity with social media platforms and marketing tools
• Chain restaurant experience strongly preferred
• Passion for hospitality and commitment to excellence

Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.