RESTAURANT MANAGER

Mendocino Farms

Elk Grove (CA)

On-site

USD 65,000 - 75,000

Full time

14 days+
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Benefits offered by this job

Health insurance
401(k) match
Vacation
Sick leave
Employee assistance
Transit reimbursement
Tickets at Work
Pet insurance
Gym memberships
Mendo meals
Growth opportunities

Job summary

Mendocino Farms in Elk Grove, CA is seeking a Restaurant Manager to lead a team of friendly foodies on a full-time, onsite basis. You will oversee daily operations, coach staff, manage scheduling, ordering and inventory, and ensure guest satisfaction.

With 1+ years in high-volume restaurant management, you’ll drive performance, build relationships with guests and team, and contribute to a growing, happiness-driven brand that rewards growth and development.

Qualifications

  • 1+ years of high-volume restaurant or related hospitality management experience.
  • Strong coaching and feedback skills to develop the team.
  • Organized, deadline-driven, results-focused.
  • Willingness to master every position before teaching others.
  • Ability to build relationships with guests and team members.
  • Humility and eagerness to learn in a growing restaurant group.
  • Experience managing a large team.
  • Proficiency with Microsoft Office.
  • Comfortable in the kitchen; ordering and inventory management.

Responsibilities

  • Lead and mentor a team of restaurant staff.
  • Oversee daily operations, drive guest satisfaction, and ensure quality.
  • Schedule staff across nights, weekends, and holidays.
  • Manage ordering, inventory, and cost controls.
  • Provide coaching and feedback to improve performance.

Skills

People management
Coaching
Guest relations
Organizational skills
Microsoft Office
Inventory & ordering

Tools

Microsoft Office

Job description

RESTAURANT MANAGER - FULL TIME - ONSITE

$65,000 - $75,000 per year, based on experience

We’re not just selling sandwiches and salads. We’re selling Happy!

Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.

Perks and Benefits:
  • Health, Dental, Vision, Life Insurance
  • 401(k) Match, and other ancillary benefits
  • Vacation - Up to 2 weeks of vacation per year!
  • Paid Sick Leave
  • Employee assistance program
  • Parking & Transit Reimbursement
  • Discounted tickets through Tickets at Work
  • Pet Insurance
  • Gym Memberships
  • Free and delicious Mendo Meals on every shift!
  • Clear path for growth and development
Competitive Pay:
  • All Mendo Managers are paid on a bi-weekly basis
Schedule:
  • Full-Time Availability
  • We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays
We’re Looking for Managers that have the following:
  • 1+ years of high-volume restaurant or related hospitality management experience
  • Strong coach – gives effective feedback, grows the team every day
  • Organized – deadline-oriented and focused on driving results
  • Ready to master every position in the restaurant before trying to teach someone else
  • Cares about people – builds relationships with guests and team members
  • Humble – eager to learn from a dynamic, growing restaurant group
  • Experience with managing a large team
  • Proficient with Microsoft Office
  • Comfortable in the kitchen, skilled at ordering & inventory
About Mendo:

We were founded with the vision to offer so much more than food, and since 2005, we’ve never let the spark of happiness go out. We sell Happy!

Food is our love language! We connect guests to culinary adventure with our approachablyadventurous menu. We use fresh ingredients you can feel good about. We believe that every guest is afriend we haven’t made yet or one we’re welcoming back.

Does this get you excited?! Then this is the opportunity you have been waiting for!

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