Restaurant Manager

CBOCS West, Inc.; Colorado; On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Medical benefits (Day 1)

Dental & Vision

Life Insurance

Disability Coverage

Paid Vacation

401k with match

Employee Stock Purchase

Discount on food & items

Job summary

Cracker Barrel is looking for a Restaurant Manager to lead both front- and back-of-house operations and to create memorable guest experiences in a collaborative team setting. You will coach and develop staff, manage inventory, and uphold our hospitality standards across all shifts.

You should have 2-5+ years of restaurant management experience, a valid driver's license, and be able to work about 50 hours per week, including holidays and weekends.

Qualifications

• 2-5+ years of restaurant management experience.
• Strong leadership and team development skills.
• Willingness to work a full-time schedule including holidays and weekends.

Responsibilities

• Oversee front- and back-of-house operations.
• Coach and develop the team to deliver outstanding guest experiences.
• Manage inventory and ensure consistent, high-quality service.
• Lead with care and hospitality to create a positive work environment.
• Drive the full restaurant experience from kitchen flow to guest service.

Skills

Restaurant management

Leadership

Inventory management

Front-of-house operations

Job description

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.Here, the work means more because we take pride in doing it together.So, join our team and find your place, because here...we’re all in good company.

What You'll Do - You'll Make the Moment

• As a Cracker Barrel Restaurant Manager, you’re not just running a restaurant, you’re a leader who focuses on the people and the place.
• You’ll oversee both front-and back-of-house operations, ensuring our guest and team members know that we are committed to Always Serving Up More Than a Meal.
• With your leadership, you’ll coach and develop your team, manage inventory, and deliver on the kind of guest experience we’re known for.
• Backed by the right tools and training, you’ll set the example and inspire your team to share the goodness of country hospitality.
• Leads with care, making sure both employees and guests feel valued.
• Thrives managing the full restaurant experience from kitchen flow to front-of-house service.
• Balances operational focus with people-first leadership.
• Stays cool under pressure and encourages your team through busy shifts.
• Believes hospitality is a team effort that starts with strong leadership.
• Has 2-5+ years of successful restaurant management experience.
• Can work 50 hours a week (five 10-hour shifts), including holidays and weekends as needed.
• Has a valid driver’s license.

Focus on You

• Good Work Deserves Good Pay: Competitive Annual Salary | Annual Merit Increase Opportunities | Quarterly Bonus Opportunities
• Support That Goes Beyond the Clock: Medical, Rx, Dental and Vision Benefits on Day 1| Life Insurance and Disability Coverage | Paid Vacation/Employee Assistance Program
• Grow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development
• Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together
• Invest in Your Future: 401k Plan with Company Matching Contributions at 90 days | Employee Stock Purchase Program
• More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

The base salary range for this position is $60K-$70K and will be paid hourly through the 7-week training period.

The position is eligible for quarterly bonuses and incentives.

Actual compensation will be based on experience, qualifications, skills, and location.

Pay Range: $19.23 - $23.53

This job is accepting ongoing applications.

A Little About Us

Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal.

See for yourself.

Cracker Barrel is an equal opportunity employer. Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.

They say you are the company you keep—And at Cracker Barrel we take that seriously. Bringing together folks who share a sense of pride in their work, and joy in hospitality. While building teams where everyone can see how much their contribution is valued.

Because making a difference in someone’s life can feel big—But it’s often the smallest moments that make the deepest impact. We’re all in this together—to make a real difference for our guests, every day. That’s why, at Cracker Barrel, you’re all in good company.

Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it’s become even more—somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots—always serving up more than a meal.