Restaurant Manager

Dunkin' | May Brands; Clarks Summit (Lackawanna County); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Competitive wages

Team-oriented environment

Growth opportunities

Job summary

The Dunkin' franchisee is seeking a Restaurant Manager who prioritizes customer service and drives results while building a strong team. You will provide clear, precise directions and lead by example to ensure success for both staff and guests.

We value hardworking and enthusiastic employees and offer a team-oriented environment with opportunities for growth within the company for those who work hard.

Qualifications

• Customer service focus with a passion for results.
• Ability to build a great team and give clear, precise directions.

Responsibilities

• The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team.
• If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard