Restaurant Manager

Dave & Buster's; Canton (OH); On-site; USD 52,000 - 62,000; Full time

Job summary

A leading restaurant entertainment venue seeks a dynamic Restaurant & Operations Manager to drive business results and ensure guest satisfaction. This role demands exceptional leadership skills and the ability to thrive in a fast-paced environment while managing operational excellence. The ideal candidate will have a strong background in restaurant management, a passion for guest service, and the ability to inspire a team.

Benefits

Competitive salary

Quarterly bonus program

Health, Dental, Vision

Employee Assistance Program

Buster’s Legacy Fund

401K matching plan

FREE food

FREE gameplay

Multiple managers per shift

FUN work environment

Qualifications

• 21+ years of age required.
• Experience in fast-paced restaurant environment is essential.
• Proficient in managing costs.

Responsibilities

• Lead and develop hourly team members to exceed guest expectations.
• Ensure positive staff and guest experiences through proactive leadership.
• Oversee recruiting, hiring, coaching, and training.

Skills

Leadership

Communication

Team Management

Customer Service

Education

2+ years of Restaurant/Hospitality Experience

Job description

Job Description:

THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience.

What we are looking for!

• You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene

• You can communicate with the Team Members and Guests in a way that inspires FUN!

• You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a higher level

• You have never met a goal you can't beat

• You can handle 100K days while walking five miles a shift& working an average of 50-hour work weeks

• The ability to oversee all aspects of the business - from the most minor details to the big picture

Requirements:

• 21+ years of age
• 2+ years of Restaurant/Hospitality Experience
• Proficient in managing the cost of goods sold and labor
• Ability to lead a team to create a memorable guest experience
• True leadership capabilities
• The ability to work weekends, nights, and holidays
• Not afraid to work in a fast-paced, noisy environment with distracting conditions

What will you be doing daily?

• Developing and leading hourly team members to exceed guest’s expectations
• Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions
• Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and contentious professional development
• Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results

PERKS!

• Competitive salary

• Quarterly bonus program

• Health, Dental, Vision, Long & Short-term Disability

• Employee Assistance Program

• Buster’s Legacy Fund (Supports team members during difficult times)

• 401K matching plan

• FREE food

• FREE gameplay

• Large leadership team = multiple managers per shift

• FUN work environment

• Grow your career!
  • Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

Salary Range:

52181

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61389

We are an equal opportunity employer and participate in E-Verify in states where required.