Restaurant Maintenance Technician: Clean, Safe, On Track

McDonald's; Manchester (CT); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Education via Archways to Opportunity

Medical, dental and vision coverage

Pre-tax flexible spending accounts

Disability, life and accident ins.

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

The Maintenance Person at a McDonald’s franchise restaurant keeps interior and exterior areas clean, maintains equipment, and supports daily operations to ensure a safe, welcoming dining environment.

You will perform tasks such as oil fryer filtration, grounds upkeep, equipment cleaning, restrooms stocking, trash removal, and light maintenance while following franchise guidelines and safety standards. This on-site role offers benefits and opportunities for career growth within a supportive team.

Responsibilities

• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris

Job description

The Maintenance Person at a McDonald’s franchise restaurant keeps interior and exterior areas clean, maintains equipment, and supports daily operations to ensure a safe, welcoming dining environment.

You will perform tasks such as oil fryer filtration, grounds upkeep, equipment cleaning, restrooms stocking, trash removal, and light maintenance while following franchise guidelines and safety standards. This on-site role offers benefits and opportunities for career growth within a supportive team.