Restaurant Maintenance & Safety Lead — Flexible Scheduling

McDonald's Restaurants Limited; Hackettstown (NJ); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Flexible scheduling

Paid sick leave

College tuition assistance

Training and advancement opportunities

Employee discounts and free meals

Up to $3,000 in tuition assistance.

Vacations.

Job summary

McDonald’s Restaurants Limited in Hackettstown, NJ is hiring for a restaurant team member. You’ll help keep the store running smoothly, serving customers, unloading deliveries, and maintaining a clean, welcoming dining area.

The role offers flexible scheduling, tuition assistance programs, paid sick leave, and opportunities for training and advancement. You’ll work with a team that emphasizes guest satisfaction and high food safety standards.

Qualifications

• To be successful in this role, you’ll need: A humble and hospitable demeanor; A desire to learn and grow; Good organizational and multi-tasking skills; A problem-solving mindset

Responsibilities

• Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas
• Provide the supply: Unload incoming deliveries and help replenish necessary stock
• Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
• Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence
• Be a cleaning master. Ensure that all equipment and facilities are up to standards to be able to conduct the best business possible and offer the best service with the best product quality

Job description

McDonald’s Restaurants Limited in Hackettstown, NJ is hiring for a restaurant team member. You’ll help keep the store running smoothly, serving customers, unloading deliveries, and maintaining a clean, welcoming dining area.

The role offers flexible scheduling, tuition assistance programs, paid sick leave, and opportunities for training and advancement. You’ll work with a team that emphasizes guest satisfaction and high food safety standards.