Restaurant Maintenance Pro — Keep It Clean & Safe

McDonald's Restaurants Limited

St. Paul (IN)

On-site

USD 27,000 - 38,000

Full time

28 hours ago
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Benefits offered by this job

Paid vacation
Paid holidays
Education benefits
Medical coverage
Dental coverage
Vision coverage
Pre-tax FSAs
Disability insurance
Life insurance
Adoption assistance
Matching gifts

Job summary

McDonald’s Corporate-owned restaurant seeks a Maintenance Person to support cleanliness and equipment upkeep. You will join a maintenance team and help ensure a tidy, safe dining environment, with opportunities for training and growth.

The role includes daily fryer oil filtering, grounds maintenance, equipment cleaning, and light maintenance tasks, contributing to smooth restaurant operations and guest satisfaction.

Qualifications

  • The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
  • The Maintenance Person’s responsibilities may include, but are not limited to: filtering oil fryers daily; maintaining outside grounds; clean equipment, inside and outside windows, stock rooms and restrooms; unload delivery truck 2 times a week; take out and empty trash compactor; change light bulbs; clean HVAC/Exhaust units and roof of debris.

Responsibilities

  • Filtering oil fryers daily
  • Maintaining outside grounds
  • Clean equipment, inside and outside windows, stock rooms and restrooms
  • Unload delivery truck 2 times a week
  • Take out and empty trash compactor
  • Change light bulbs
  • Clean HVAC/Exhaust units and roof of debris

Job description

McDonald’s Corporate-owned restaurant seeks a Maintenance Person to support cleanliness and equipment upkeep. You will join a maintenance team and help ensure a tidy, safe dining environment, with opportunities for training and growth.

The role includes daily fryer oil filtering, grounds maintenance, equipment cleaning, and light maintenance tasks, contributing to smooth restaurant operations and guest satisfaction.

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