Restaurant Maintenance & Cleanliness Lead

Zaxbys; Valdosta (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible Schedule

Early Access to Pay

Opportunities to Advance

Recognition Program

Employee Referral Program

401(k) With Employer Match

Job summary

Zax LLC is seeking a Restaurant Utility Worker to help maintain a clean, safe, and well‑kept cooking environment across the location. You will perform daily cleaning, basic maintenance, and preventative tasks to ensure operations run smoothly and guests enjoy a great experience.

Ideal candidates are 18 years or older, with reliable transportation and the ability to work a flexible schedule including days, nights, weekends and holidays.

Qualifications

• Must be 18 years of age or older.
• Must have reliable transportation.
• Part‑time: Available to work 9 to 28 hours per week.
• Full‑time: Available to work 32 to 40 hours per week.
• Ability to work a flexible schedule including days, nights, weekends, and holidays.
• Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others.

Responsibilities

• Complete all training requirements required by Zax LLC
• Oversee the location to provide a safe, clean, and well maintained environment
• Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant
• Perform regular cleaning and preventative maintenance on all restaurant equipment
• Inspect, operate, or test equipment to diagnose malfunctions
• Oversee the repair of minor lighting issues
• General cleaning tasks to include deep cleaning, pressure washing inside and outside of the location
• Ability to understand and interpret equipment manuals and work orders
• Regularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures
• Make basic repairs as necessary
• Interpret documents including but not limited to safety procedures and laws, operating instructions, safety and procedure manuals
• Keep neat, accurate and current maintenance records
• Maintain operational standards and ensure compliance with all Zaxby’s Franchising LLC and Zax LLC guidelines, policies, and procedures
• Work safely and follow all safety guidelines and procedures
• Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
• Immediately report all human resources and risk management concerns to your General Manager and District Manager
• Escalate other concerns to your supervisor when appropriate
• All other duties necessary to ensure restaurant operations function properly

Skills

Leadership

Organizational skills

Teamwork

Flexible schedule

Job description

Zax LLC is seeking a Restaurant Utility Worker to help maintain a clean, safe, and well‑kept cooking environment across the location. You will perform daily cleaning, basic maintenance, and preventative tasks to ensure operations run smoothly and guests enjoy a great experience.

Ideal candidates are 18 years or older, with reliable transportation and the ability to work a flexible schedule including days, nights, weekends and holidays.