Restaurant! Looking for SERVERS

Ted’s Bulletin; Washington (District of Columbia); On-site; USD 35,000 - 50,000; Full time

Job summary

Ted's Bulletin in Washington, DC is seeking an experienced Server for our high-volume, full-service restaurant in the NOMA area. You'll build rapport with guests, drive sales, and deliver an exceptional hospitality experience throughout busy service periods.

Nights and weekends are required. At least 6 months of server experience in high-volume dining, ability to stand long hours, lift up to 40 pounds, basic math, and alcohol-service certification as required.

Qualifications

• 6+ months of server experience in a high-volume dining setting.
• Ability to stand for long shifts and lift up to 40 pounds.
• Must be able to work nights and weekends.
• Must have or be able to obtain responsible alcohol service certification.

Responsibilities

• Provide attentive service to guests in a fast-paced environment.
• Suggest menu items and responsibly drive sales.
• Maintain clear communication with team and ensure guest satisfaction.

Skills

Guest rapport

Sales focus

Hospitality

Communication

Education

High school diploma

Job description

Ted's Bulletin is opening a new restaurant in the Washington DC in the NOMA area.

Description

Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine. We've recently enhanced our menu with the introduction of lighter fare, while retaining the classic items that our regulars have come to know and love. We have exciting plans for continued development of the brand from a culinary perspective (and beyond), and now's a great time to jump on board!

We're looking for an experienced Server to join our team. You'll have at least a year's experience at executing under pressure in a high-volume, full-service environment. You'll be an expert at building rapport with guests, driving sales and providing an exceptional hospitality experience. Nights and weekends are required.

Our people are what make us different from other restaurants. We value our team members, because they are what cause our guests to return. Our management team is supportive, while also holding each other accountable. We hold ourselves to high standards, but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work.

In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits.

Ted's Bulletin is an Equal Opportunity employer.

Qualifications

To be successful in this role, you'll ideally have at least 6 months' experience as a server in a high-volume, upscale casual dining or equivalent service environment.

In addition, you'll need:

• to be able to stand and walk for up to 10 hours per day, and be able to lift and carry up to 40 pounds
• the ability to work calmly and effectively under pressure
• to be able to accurately perform basic mathematical calculations
• to be of legal age to prepare, serve, and ring alcoholic beverages
• to work flexible shifts and schedules, inclusive of weekends, and some holidays
• to be certified in (or able to be certified in) responsible alcohol service (as required by state or local law)
• high energy and stamina, and the ability to communicate effectively with guests and team members
• a high school diploma (or equivalent)