Restaurant Line Cook - Salad and Sandwich

Urban Plates; Sunnyvale (CA); On-site; USD 60,000 - 80,000; Part time

Job summary

An established industry player is seeking enthusiastic team members to join their mission of making wholesome food accessible. This role as a Restaurant Line Cook focuses on preparing and serving high-quality salads and sandwiches. You'll thrive in a dynamic environment while delivering excellent guest service and adhering to core values. With flexible hours and a commitment to training and career development, this opportunity is perfect for those who want to grow while enjoying substantial meal discounts and tips. Become part of a movement that is changing the way the world eats, one plate at a time!

Benefits

75% off meals

Earn tips for every hour worked

Flexible scheduling

Excellent position training

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Qualifications

• Excellent guest service and interpersonal skills are essential.
• Ability to work in a high-volume environment consistently.

Responsibilities

• Prepare and serve high-quality foods on the Cold Side of the line.
• Maintain cleanliness and professionalism in appearance and demeanor.

Skills

Guest Service

Communication Skills

Interpersonal Skills

High Energy

Job description

Everyone deserves a job this good! We’re looking for profoundly positive team members to fuel our mission to make craveable, wholesome and clean food accessible to all. We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time. Our Team Members receive:

Pay Range: $19.00 - $19.50 per hour PLUS average tips per hour of $3.75 - $4.89.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Flexible scheduling
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cook - Salad and Sandwich:
Primary Responsibilities:
A Restaurant Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Cold Side” of the line; primarily in the Sandwich and Salad stations in accordance with Urban Plates’ recipes and procedures.
Expected Behaviors:

1. Excellent guest service and interpersonal skills.
2. Excellent communication skills.
3. High energy with ability to work in a high-volume environment on a consistent basis.
4. The ability to consistently maintain a clean, professional and presentable appearance and demeanor.
5. Must have a ready smile and willingness to make a connection with each guest.
6. The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.