Restaurant Line Cook

Life Time, Inc.; Phoenix (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Restaurant Cook to join their dynamic team in a vibrant environment. This role involves preparing healthy food options while adhering to safety and cleanliness standards. The ideal candidate will have a passion for food preparation and a commitment to maintaining high-quality standards. With a focus on teamwork and member satisfaction, this position offers the chance to contribute to a health-conscious dining experience. If you're ready to bring your culinary skills to a fun and fast-paced setting, this opportunity is perfect for you!

Qualifications

• ServSafe and CPR/AED certifications required within specified timeframes.
• Ability to lift over 20 lbs and work in a stationary position.

Responsibilities

• Maintain cleanliness and safety of the kitchen and Bistro area.
• Prepare menu items following recipes for consistency and quality.

Skills

Food Preparation

Food Safety Guidelines

Time Management

Education

High School Diploma or GED

Tools

Kitchen Equipment

Job description

Position Summary

The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce menu items according to recipes in a timely manner and following food safety guidelines.

Job Duties and Responsibilities

• Adheres to the daily needs for the Bistro, including, but not limited to, stocking supplies, maintaining cleanliness, and ensuring safety of kitchen.
• Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes.
• Manages the flow of food production in conjunction with the sandwich and salad stations.
• Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food.

Position Requirements

• High School Diploma or GED.
• Ability to routinely and repetitively bend to lift more than 20 lbs.
• Ability to work in a stationary position and move about the Cafe for prolonged periods of time.
• ServSafe certification required within the first 90 days of hire.
• CPR/AED certification required within the first 30 days of hire.

Preferred Requirements

• Experience in restaurant with fast casual or full service experience.
• Experience prepping recipes.

Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.