Restaurant Leadership Lead — Fast-Paced F&B Operations

BOJ of WNC, LLC; Circleville (OH); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Paid time off

Health insurance

401k matching

Job summary

Bojangles, Inc. in Circleville, OH is seeking an Hospitality Lead – Assistant General Manager to oversee restaurant operations, lead a talented team, and deliver top-notch customer experiences in a fast-paced environment.

The role emphasizes recruiting and developing staff, managing labor and training, maintaining facilities and food quality, inventory control, cash handling, and reporting. Prerequisites include Serve Safe certification and completion of the Management Training Program.

Qualifications

• Completed training and certification for all positions
• Completion of Management Training Program
• Successful completion of Assistant Unit Director workshops
• Field Exam with a score of 90% or better
• Serve Safe certification

Responsibilities

• Recruitment, development, and management of employees
• Effective labor and training management
• Maintaining facility, equipment, and cleanliness standards
• Ordering, inventory control, and food quality management
• Cash handling, reporting, and compliance

Job description

Bojangles, Inc. in Circleville, OH is seeking an Hospitality Lead – Assistant General Manager to oversee restaurant operations, lead a talented team, and deliver top-notch customer experiences in a fast-paced environment.

The role emphasizes recruiting and developing staff, managing labor and training, maintaining facilities and food quality, inventory control, cash handling, and reporting. Prerequisites include Serve Safe certification and completion of the Management Training Program.