Restaurant Leader — Growth-Oriented Assistant Manager

Dhanani Group Inc

Georgetown (TX)

On-site

USD 42,000 - 65,000

Full time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Emergency fund
Discount program
Provider cost estimator tool
Wellness program
Pregnancy planning tool

Job summary

Burger King in Georgetown, TX is hiring for a hands-on restaurant supervisory role. You will lead daily operations, train and coach team members, and ensure guest satisfaction while hitting quality and service standards. Must have a high school diploma or equivalent and 1–2 years supervisory experience.

Excellent guest service skills, ability to work all shifts, and strong communication are essential. We offer growth opportunities as part of a growing Burger King franchise located at 100 River

Qualifications

  • Must have a high school diploma or equivalent.
  • Minimum 1–2 years supervisory experience.
  • Excellent guest service skills.
  • Ability to work in a fast-paced environment.
  • Ability to communicate effectively with guests and team members.
  • Ability to resolve issues in line with Burger King standards.
  • Available to work all shifts; open, close, weekends and holidays.

Responsibilities

  • Develop Servant Leaders—puts your people and restaurant first.
  • Create Memorable Experiences—delivers service guests love.
  • Balance employee and guest experience with financial goals.
  • Welcomes new team members and provides training.
  • Leads inspiring team huddles and coaching.
  • Ensures ongoing training and coaching for staff.
  • Builds shift supervisors' capability for advancement.
  • Monitors speed of service to meet guest expectations.
  • Keeps the restaurant welcoming and clean.
  • Reviews sales and scheduling to meet QSC standards.

Skills

Leadership
Guest service
Teamwork

Education

High school diploma or equivalent

Job description

Burger King in Georgetown, TX is hiring for a hands-on restaurant supervisory role. You will lead daily operations, train and coach team members, and ensure guest satisfaction while hitting quality and service standards. Must have a high school diploma or equivalent and 1–2 years supervisory experience.

Excellent guest service skills, ability to work all shifts, and strong communication are essential. We offer growth opportunities as part of a growing Burger King franchise located at 100 River

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