Restaurant Leader: Flexible Schedule & GM Path

Domino's

Morgantown (WV)

Sur place

USD 21 000 - 25 000

Plein temps

14 jours+

Une candidature complète en une minute

Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

Flexible schedule
Career growth
Competitive pay
Paid training
Paid time off
Employee discount
401(k) matching
Health insurance
Vision insurance

Résumé du poste

Domino's is hiring an Assistant Manager (01316) at 300 Pleasant St. This full-time role in Morgantown leads daily restaurant operations, mentors staff, and drives service excellence. You’ll manage scheduling, inventory, and banking while supporting growth to general management.

The position offers a fast-track to GM, competitive hourly pay with bonus potential, and paid training. Expect weekend shifts, strong customer focus, and opportunities for career advancement.

Qualifications

  • Strong customer service and people skills.
  • Ability to thrive in a fast-paced environment.
  • Confidence to lead by example and delegate effectively.
  • Problem-solving and decision-making ability.
  • Solid math and organizational skills.
  • Weekend availability and flexibility to open/close shifts.
  • Facial tattoos are not permitted. Some facial piercings may not be allowed.

Responsabilités

  • Support the Store Manager in all aspects of restaurant operations.
  • Lead, train, and motivate team members.
  • Deliver outstanding customer service every shift.
  • Maintain food quality, speed, and accuracy standards.
  • Handle scheduling, labor management, and inventory.
  • Assist with hiring, training, and staff development.
  • Oversee banking, cash handling, and store profitability.
  • Support marketing efforts to grow sales.

Connaissances

Customer service
Leadership
Problem-solving
Decision-making
Organizational skills
Weekend availability
Compliance policy

Description du poste

Domino's is hiring an Assistant Manager (01316) at 300 Pleasant St. This full-time role in Morgantown leads daily restaurant operations, mentors staff, and drives service excellence. You’ll manage scheduling, inventory, and banking while supporting growth to general management.

The position offers a fast-track to GM, competitive hourly pay with bonus potential, and paid training. Expect weekend shifts, strong customer focus, and opportunities for career advancement.

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