Restaurant Leader: Elevate Guest Experience & Ops

Wet Willie's; Orlando (FL); On-site; USD 50,000 - 70,000; Full time

Job summary

A lively dining establishment in Orlando seeks a Restaurant Manager to provide leadership and direction to the management team and hourly staff. The role involves ensuring adherence to quality standards, achieving profitability, and developing a motivated and skilled staff team. Candidates should have at least 2 to 3 years of restaurant management experience, strong leadership skills, and the ability to oversee operations and financials effectively. This position is crucial for maintaining a high-quality guest experience and operational excellence.

Qualifications

• Minimum 2 to 3 years restaurant management experience in full service, high volume restaurant.
• Demonstrated track record of strong leadership and ability to lead high performing teams.
• Excellent interpersonal and relationship building skills.

Responsibilities

• Directs restaurant management team and hourly staff to adhere to quality standards.
• Achieve profitability through effective financial management.
• Manage the hiring, supervision, and development of staff.

Skills

Leadership

Financial management

Interpersonal skills

Organizational skills

Job description

A lively dining establishment in Orlando seeks a Restaurant Manager to provide leadership and direction to the management team and hourly staff. The role involves ensuring adherence to quality standards, achieving profitability, and developing a motivated and skilled staff team. Candidates should have at least 2 to 3 years of restaurant management experience, strong leadership skills, and the ability to oversee operations and financials effectively. This position is crucial for maintaining a high-quality guest experience and operational excellence.