Restaurant Hourly Manager

Olga's Kitchen; Kalamazoo (MI); Presencial; USD 55.000 - 75.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid Time Off

Health Benefits (Medical/Dental/Vision

401k/More

Quarterly Bonus Potential

Career Development

Discounts at Olga's Kitchen locations

Discounts on electronics

Discounts on shoes

Discounts on concerts

Discounts on sporting events

Much, Much More

Descripción de la vacante

Olga's Kitchen is seeking a Restaurant Manager to oversee day-to-day operations, drive guest service, and ensure a clean, safe, and efficient restaurant environment in Kalamazoo, MI. The role includes hiring, coaching, and leading a diverse team, conducting weekly management meetings, and reporting on financial performance.

A strong, calm leader with 3-5 years of restaurant management experience is preferred, with mobility to cover shifts.

Formación

• 3-5 years restaurant management experience
• Ability to remain calm under stressful situations
• Strong communication skills
• Mobility to cover shifts; ability to lift up to 25 pounds

Responsabilidades

• Oversee day to day operations of the restaurant
• Determine hiring needs, recruit, interview and hire best candidates
• Complete new hire paperwork
• Evaluate staff to determine coaching needs
• Set measurable goals for Assistant Manager and Supervisor
• Lead the team enthusiastically
• Maintain confidential employee files
• Promote open door policy
• Conduct weekly management meetings
• Track and report on restaurant financial status

Descripción del empleo

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN
Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to:

• Serve the freshest and most delicious food & beverages
• Provide exceptional guest service
• Maintain impeccably clean & safe restaurants
  

Responsibilities:

• Oversee day to day operations of restaurant
• Determine hiring needs, recruit, interview and hire best candidates for the position
• Complete new hire paperwork
• Objectively evaluate staff to determine coaching needs
• Assign measurable, attainable goals for Assistant Manager and Supervisor
• Lead entire team enthusiastically
• Maintain safe, secure employee files while maintaining confidentiality
• Promote open door policy
• Conduct weekly management meetings
• Track and report on restaurant financial status
  

Qualifications:

• 3-5 years restaurant management
• Ability to remain calm under stressful situations
• Self-Motivated
• Ability to communicate effectively
• Mobility required during the entire shift (bending, twisting, ) along with the ability to lift up to 25 pounds
  

Perks:

• Paid Time Off
• Medical/Dental/Vision/401k/More
• Quarterly Bonus Potential
• Career Development
• 50% discount at over 160 of our locations (Applebee's, MOD Pizza, and our very own Olga's Kitchen)
• Discounts on computers, shoes, concerts, sporting events
• Much, Much More
  

We are TEAM Schostak! And YOU can be too!
#total #olgaskitchenmanager #olgaskitchen